The Flavor Project is on! Who doesn't love Chinese food?? Salty & satisfying, Chinese covers my cravings and leaves me thirsty for Craft beer. What will Dr. Bill pair with 2 of my favorite foods: Salt-crusted Edamame and Hot & Sour Soup with Tofu & Chicken from PF Changs/Pei Wei?
Dr. Bill's/Masterpairings response:
See you next time on The Flavor Project!